STERILE GREENHOUSE - ADVANTAGES 

The Sterile Greenhouse with Hydroponic and Aeroponic growing is proved to have many advantages over soil growing. The growth rate on a hydroponic plant is 30-50 percent faster than a soil plant, grown under the same conditions. The yield of the plant is also greater. Scientist believe that there are several reasons for the drastic differences between hydroponic and soil plants. 
The extra oxygen in the hydroponic growing mediums helps to stimulate root growth. Plants with ample oxygen in the root system also absorb nutrients faster.
The nutrients in a hydroponic system are mixed with the water and sent directly to the root system. The plant does not have to search in the soil for the nutrients that it requires.
Those nutrients are being delivered to the plant several times per day. The hydroponic plant requires very little energy to find and break down food. 
The plant then uses this saved energy to grow faster and to produce more fruit. Hydroponic plants also have fewer problems with bug infestations, funguses and disease. In general, plants grown hydroponically are healthier and happier plants.
And many others benefits you can see detailed below:

ECONOMIC  ADVANTAGES

Reduction 90% water consuption. 
More production throughout the year.
Better standardization of the product.
Management parameters of nutrient    solution in order to obtain the best  cultivation results.
Possibility to have rapid transplanting  and crop change times.
Fully mechanized production.

ENVIROMENTAL  ADVANTAGES

Recovery of disadvantaged cultivation areas, craft or industrial areas.
Cultivating in disadvantaged climatic zones.
Overcoming the difficulties linked to diminished soil fertility.
Cultivating in polluted areas.
Reduction 50% CO2 emissions.
Avoid pollution of aquifers.

TECHNICAL  ADVANTAGES

Greater radical oxygenation.
Absence of parasites and pathogens.
Possibility to produce, with the same
greenhouse technology a large number of horticultural species, medicinal plants, floricultural and other high quality products.
Elimination of the use of pesticides and chemical fertilizers.

 
 

PROTECT GROWING CROPS

Orticoltural products grow inside the Greenhouse in a protected environment, with sterile indoor air. Environmental control of air quality, temperature, the amount of CO2, humidity are all controlled by a plant in order to create the best environment for cultivation including the amount of light and its spectrum.

The growing system in Aeroponics guarantees a constant and repetitive maximum quality level of horticulture. In fact, current horticulture, among its primary needs, is to produce products of constant quality: shape, weight, colors and constant organoleptic qualities without pesticides, so that these are always easily recognizable to the consumer and therefore of continuous reliability.

ENVIROMENTAL IMPACT

  • No platform storage, no shipping. The time taken for the transportation of goods is reset. The products are fresher, tastier,more nutritious and aesthetically more attractive. Refueling takes place every day only a few hours after collection.

  • Customer care. Offer customers ready made products for consumption with a high level of service.

  • Food safety. Horticultural production in a totally aseptic and controlled environment 24/24. No use pesticides. Traceability of products thanks to use of modern information technologies.

FOOD QUALITY 

  • Less use of resources. Food production using marginal land or urban spaces with minimal use of water and fossil products.

  • Total defense and absence of agricultural discharges. An aseptic cultivation environment impregnable by pathogens is used and the water is reused by the system after ultrafiltration by reverse osmosis.
  • Greenhouse gas emissions. Drastic reduction of greenhouse gases.

FOOD PRODUCTION IN THE WORLD 

STERILE GREENHOUSE- THE STRUCTURE 

ITC LTD

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